Vegan Tofu Banh Mi
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Our Vegan Banh Mi is made with marinated and grilled tofu, quick pickled carrots, fresh cucumbers, fresh cilantro, and mint, fresh chilis, vegan sriracha mayo, and our special touch... mango!
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TOFU
CARROT
CUCUMER
MANGO
FRESH CILANTRO
SPICY MAYO
CHILLIES
SOY SAUCE
BAGUETTES
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1. Marinate the tofu
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2. Cut and slice all the ingredients for the sandwich
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3. Pickle the carrots (It takes only 5 minutes)
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4. Prepare the spicy vegan sauce
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5. Assemble the Sandwich
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Enjoy!
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