Air Fryer Parsnips
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These Easy Air fryer Parsnips are a delicious and hearty side dish that you can make using just 4 ingredients: Parsnips, olive oil, maple syrup, and salt.
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For this recipe you'll need parsnips, fresh herbs, olive oil, maple syrup, salt and pepper.
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Wash and peel the parsnips. Cut them length-wise.
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Place the sliced parsnips in a large bowl and add the olive oil, maple syrup, salt, and pepper.
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Place the seasoned parsnips into the air fryer in a single layer.
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Cook the parsnips at 200C (400F) for about 18 minutes, or until fork-tender with crispy and golden brown edges
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Garnish with fresh mint, thyme, or rosemary, and serve with your favorite dips!
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Enjoy!
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