This autumnal Vegan Apple Crumble is easy to prepare using simple ingredients. The combination of baked apples with the most delicious crumble is simply perfect. Served with creamy vegan ice cream, you will have a winner dessert or afternoon snack.
1. Prepare the apples. Peel and cut the apples. You can cut the apples into slices as we do, or cubes. Add cinnamon, nutmeg, lemon juice, and sugar. Combine with your hands until the apples are well coated.