How To Make Garlic Confit

Garlic confit is the perfect recipe to keep making over and over. Once you learn how to prepare it and how delicious it tastes, you'll always want to have a jar of this garlicky goodness!

For this recipe you'll need garlic cloves, olive oil, fresh rosemary, and peppercorns.

Peel all those beautiful garlic cloves. You can also buy peeled garlic, but they won't be as fresh

Add all the ingredients to a small saucepan or pot, making sure all the garlic cloves are submerged in the oil; otherwise, you'll need to add more oil.

Cook at low heat until the garlic is soft enough to mash with the back of a fork, and transfer to a glass jar.

Enjoy as a spread on bread, in sauces, salads, pizzas, stews, and any other dishes you like!

Check the full recipe for quantities, cooking time, and storing tips.

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How To Make Garlic Confit

SIXHUNGRYFEET.COM

Garlic confit is the perfect recipe to keep making over and over. Once you learn how to prepare it and how delicious it tastes, you'll always want to have a jar of this garlicky goodness!

SIXHUNGRYFEET.COM

For this recipe you'll need garlic cloves, olive oil, fresh rosemary, and peppercorns.

SIXHUNGRYFEET.COM

Peel all those beautiful garlic cloves. You can also buy peeled garlic, but they won't be as fresh

SIXHUNGRYFEET.COM

Add all the ingredients to a small saucepan or pot, making sure all the garlic cloves are submerged in the oil; otherwise, you'll need to add more oil.

SIXHUNGRYFEET.COM

Cook at low heat until the garlic is soft enough to mash with the back of a fork, and transfer to a glass jar.

SIXHUNGRYFEET.COM

Enjoy as a spread on bread, in sauces, salads, pizzas, stews, and any other dishes you like!

SIXHUNGRYFEET.COM

Check the full recipe for quantities, cooking time, and storing tips.

SIXHUNGRYFEET.COM

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