The Ultimate Vegan Wonton Soup

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Making Wonton Soup at home is much easier than you probably think. Get some wonton wrappers, and fresh veggies, and let's get cooking!

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For the wontons you'll need vegan wonton wrappers, fresh veggies, spices, dark soy sauce, and tofu

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For the filling mixture, finely chop all the fresh ingredients, crumble the tofu, add the spices and soy sauce and combine well.

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Fold the wontons, one by one.

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For the soup broth, heat some vegetable oil in a cooking pot and add finely sliced scallions. Let them cook until they start to brown, and add the stock.

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Carefully, add the wontons to the simmering broth.

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Cook until the wontons go afloat, and add some soy sauce and sesame oil.

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Season with salt and pepper to taste and and serve.

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Enjoy!

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