Go Back
+ servings
Air Fryer Croutons
Print Recipe Pin Recipe
5 from 1 vote

Air Fryer Croutons

Using the Air Fryer to make your croutons is a fantastic way to enjoy crispy croutons, and leave no mess behind!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Bread
Cuisine: American
Keyword: Air Fryer Croutons
Servings: 4 people
Calories: 177kcal

Ingredients

  • 4 slices bread
  • 3 tablespoons  olive oil 
  • 1 teaspoon garlic powder
  • 1 tablespoon mixed dried herbs
  • Salt and pepper

Instructions

  • Cut the bread into cubes. 
  • In a large bowl, combine the bread cubes, olive oil, garlic powder, dried herbs, salt, and pepper.
  • Toss until the bread cubes are evenly coated with the oil and spices.
  • Preheat your air fryer to 180°C (350°F).
  • Spread the bread cubes in a single layer in the air fryer basket and cook for 10 minutes, or until the croutons are golden brown and crispy.
  • Let the croutons cool and enjoy on top of your favorite soups, stews, or salads.

Notes

You may need more or less time depending on the type of bread you are using.

Nutrition

Calories: 177kcal | Carbohydrates: 14g | Protein: 3g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 0.01g | Sodium: 133mg | Potassium: 49mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1IU | Vitamin C: 0.1mg | Calcium: 36mg | Iron: 1mg