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Pineapple Pico De Gallo
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5 from 4 votes

Pineapple Pico de Gallo

This Pineapple Pico de Gallo combines the sweetness of the fruit with the tanginess, and refreshing flavors of the vegetables and lime.
Prep Time15 minutes
Total Time15 minutes
Course: Appetizer, Snack
Cuisine: Mexican
Keyword: Pineapple Pico de Gallo
Servings: 4 people
Calories: 69kcal

Ingredients

  • 3 tomatoes
  • 1 red onion small
  • 2 cup pineapple diced
  • A handful cilantro
  • 1 jalapeño pepper optional
  • Juice from 1 lime
  • Salt to taste
US Customary - Metric

Instructions

  • Dice the tomatoes, onion and pineapple.
    3 tomatoes, 1 red onion, 2 cup pineapple
  • If you're adding jalapeño pepper, remove the seeds, and finely chop it. Add to with the rest of the ingredients.
    1 jalapeño pepper
  • Mix all the ingredients in a big bowl and add the fresh chopped cilantro.
    A handful cilantro
  • Add the lime juice and season with salt to taste.
    Juice from 1 lime, Salt to taste
  • Chill for about 20 minutes in the fridge and serve.

Nutrition

Calories: 69kcal | Carbohydrates: 17g | Protein: 2g | Fat: 0.3g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 7mg | Potassium: 349mg | Fiber: 3g | Sugar: 12g | Vitamin A: 817IU | Vitamin C: 54mg | Calcium: 26mg | Iron: 1mg