Halloween Snack Board
Our spooky Halloween Snack Board is the perfect appetizer or party dish to bring to your Halloween party or to make at home for your guests. This healthy festive platter is packed full of fruit, veggies, crackers, homemade dips, and even some treats!
Servings: 8 people
Calories: 261kcal
Ingredients
Dips
- Pumpkin hummus Get Recipe
- Sun-dried Tomato Pate Get Recipe
- Black Olive Tapanade Get Recipe
- Cherry Marmalade
Fruit and Veggies
- 3 tangerines
- 3,5 oz blueberries
- ½ apple
- 10 carrot sticks
- 7 oz cherry tomatoes
- 1 red bell pepper
- 1 pomegranate
- 3,5 oz raspberries
Nuts and Dried Fruits
- 8 dates
- A handful dried mango
- A handful dried cranberries
- 8 dried plums
- A handful raisins
- A handful dried apricot
- 5 oz mixed nuts
- A handful monkey nuts (peanuts)
- A handful toasted almonds
Treats
- Dark chocolate
- Halloween vegan biscuits
Crackers
Instructions
- Choose a big enough surface to start building your board.
- Prepare the dips you want to include on the board. We recommend preparing the dips the day before.
- Assemble the snack board. Lay out everything you want to include so you can see what you have.
- Place the biggest things first. You'll need some pinch bowls or serving bowls for the dips. Place them so you know how much space is left. Then, if you have any big items make sure you add them first.
- Keep adding the rest of the ingredients in small piles. Make sure you are mixing colors, textures, and tastes.
- Lastly, add the decoration to make the spookiest grazing board!
Nutrition
Calories: 261kcal | Carbohydrates: 41g | Protein: 6g | Fat: 11g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Sodium: 61mg | Potassium: 740mg | Fiber: 9g | Sugar: 24g | Vitamin A: 13650IU | Vitamin C: 47mg | Calcium: 69mg | Iron: 2mg