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Planning the holiday table? See our 51 Vegan Christmas Dinner Recipes →

Plant-based family recipes

Plant-Based Recipes From Around The World

Six Hungry Feet is a food blog dedicated to plant-based recipes inspired by our travels around Asia and our roots in Spain and Ireland.

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Fresh vegan summer rolls with peanut dipping sauce

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Asian-inspiredSpanish-inspiredMiddle Eastern-inspiredIndian-inspiredRound UpsAll Recipes

Featured Recipes

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  • Vegan Thai Peanut Curry
    Vegan Thai Peanut Curry
  • Falafel Pita Sandwich
    Falafel Pita Sandwich
  • One-Pan Mexican Quinoa
    One-Pan Mexican Quinoa
  • Vegan Lasagna Soup
    Vegan Lasagna Soup

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Plant-based inspiration, from our family kitchen to yours.

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Christmas Favorites

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  • 51 Vegan Christmas Dinner Recipes
    51 Vegan Christmas Dinner Recipes
  • Vegan Christmas Charcuterie Board
    Vegan Charcuterie Board
  • Cabbage Steaks
    Easy Roasted Cabbage Steaks
  • Vegan Wellington
    Vegan Mushroom Wellington
  • Vegan Croquettes
    Vegan Croquettes (Spanish Croquetas)
  • Vegan Nut Roast
    Vegan Nut Roast
  • Festive Roasted Root Vegetables
    Festive Roasted Root Vegetables
  • Air Fryer Parsnips
    Easy Air Fryer Parsnips

Cook by Cuisine

Asian-inspired

  • Peanut dressing for noodle salad
    Vietnamese Noodle Salad with Tofu
  • vegan bao buns served in bamboo steamer
    Vegan Bao Buns with Hoisin Cauliflower
  • Zucchini Noodle Salad with Peanut Sauce
  • Vegan Ramen Recipes
    Vegan Ramen Recipes
See more Asian-inspired →

Spanish-inspired

  • Cucumber Gazpacho
    Cucumber Gazpacho
  • A person holds a bowl of colorful pasta salad with fusilli, cherry tomatoes, black olives, radishes, asparagus, and arugula. The salad is garnished with seeds. Wooden salad tongs rest in the bowl, and a light grey cloth is partially visible.
    Mediterranean Pasta Salad
  • A bowl filled with garlic confit, featuring golden roasted garlic cloves submerged in olive oil. Sprigs of rosemary and whole black peppercorns are also present, adding visual and aromatic appeal to the dish. The bowl rests on a light-colored surface.
    How To Make Garlic Confit
  • Mediterranean Marinated Olives
    Mediterranean Marinated Olives
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Middle Eastern-inspired

  • butternut squash and sweet potato soup
    Butternut Squash and Sweet Potato Soup
  • Middle eastern Recipes
    16 Authentic Middle Eastern Vegan Recipes
  • Maghmour
    Lebanese Moussaka (Maghmour)
  • Loaded Hummus
    Mediterranean Loaded Hummus
See more Middle Eastern-inspired →

Indian-inspired

  • Red Lentil Curry
    Creamy Red Lentil Curry
  • Vegan Mango Lassi
    Creamy Vegan Mango Lassi
  • Gobi Pakora (Cauliflower Pakoda)
    Gobi Pakora (Cauliflower Pakoda)
  • Butter Bean Curry
    Butter Bean Curry
See more Indian-inspired →
Laura from Six Hungry Feet

Hi! I'm Laura

Welcome to Six Hungry Feet, the best place to get inspired for your next meal!

Our mission is to make plant-based recipes accessible to everyone, whether you're transitioning to a plant-based lifestyle, have been a vegan/vegetarian for some time, or you're simply a die-hard foodie looking to incorporate new flavors into your dishes.

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Latest Recipes

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  • Vegan Creamy One Pot Pasta
    Creamy Vegan One Pot Pasta
  • Vegetarian pumpkin chili
    Vegan Pumpkin Chili
  • Mediterranean Lentil Salad
  • Roasted Cherry Tomato Tart on a clay plate
    Roasted Cherry Tomato and Pesto Tart

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Six Hungry Feet Mediterranean Kitchen recipe ebook

Round Ups

16Tofu Recipes To Convert a Meat Lover→15Chinese Tofu Recipes→25Silken Tofu Recipes (Vegan)→45Vegan Easter Recipes→
See more Round Ups →

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