Recipes

Halloumi Sandwich

Vegan Massaman Curry

Creamy Broccoli Pasta Sauce

Vegan Chop Suey

Vegetarian Nasi Goreng (Indonesian Fried Rice)

Vegan Tom Kha Soup

Vegan Soba Noodle Salad

Miso-glazed Aubergine (Nasu Dengaku)

Vegan Quesadillas with Black Beans

Red Velvet Waffles (Dairy-free)

Vegan Broccoli Mac and Cheese

Festive Roasted Root Vegetables

Beetroot Falafels

Vegan Khao Soi

Sweet Potato Wedges with Lime

Vegan Butter Cauliflower

Vegan Pasta Alla Norma

Roasted Butternut Squash and Thyme Risotto

Tofu Stir Fry with Cashews

Easy Pumpkin Waffles

Spicy Peanut Tofu

Spicy Miso Ramen

Cauliflower Steak with Romesco Sauce

Middle Eastern Chickpea Salad

Vegan Dal Makhani

Vegan Creamy Tomato Pasta with Cashew Cream

Napa Cabbage Stir Fry

Vegan Summer Rolls with Homemade Peanut Sauce

Fresh Broccoli Salad with Pickled Onion

Thai Noodle Salad with Peanut Sauce

Tofu Satay with Peanut Sauce

Roasted Vegetables with Cilantro Dressing

Lemon and Rosemary Potato Wedges

Easy Vegan Miso Ramen

Vegan and Gluten-free Chickpea Brownies

Spicy Baked Feta (Feta Psiti)

Vegan Cauliflower Fried Rice

Roasted Red Pepper and Sun-Dried Tomato Pasta

Vegan Cauliflower Korma

Vegan Buddha Bowl with Tofu

Falafel Mezze Platter

Vegan Leek and Mushroom Pie